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The gastrointestinal tract is actually a complex micro-ecosystem in which the mucosal lining of the host coexists with billions of microorganisms that live on or are attached to the lining. These “probiotic” bacteria are provided with shelter and support, and copious amounts of food substrates. Other, less beneficial microorganisms are also present and compete with the probiotics. Dietary supplementation with potent probiotic cultures assists the host in maintaining a healthy probiotic balance.* Allergy Research Group® probiotic products are generally well tolerated. They should be kept away from extreme heat. Potency is best maintained by storing probiotics refrigerated before and after opening, and using up the contents within 4-6 weeks. Most Probiotics are heat sensitive, so extra shipping charges will apply - see Shipping for details. * These statements have not been evaluated by the U.S. Food and Drug administration. The product is not intended to diagnose, treat, cure, or prevent any disease.
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BifidoLife with Lactospore® 60 Vegetarian Caps #51910
Bifidobacteria, the most common probiotics found in the large intestine. Dairy-Free.
Culturelle® Health & Wellness Probiotic 30 Vegetarian Capsules #73390
Lactobacillus GG, an extensively studied strain of friendly intestinal bacteria.
Gastro Flora L. acidophilus, L. casei, L. rhamnosus, B. longum 90 Vegetarian Capsules #52461
A combination of 4 beneficial probiotic bacteria. Dairy-Free.
LactoBlend 100 Vegetarian Capsules #52780
Three particularly hardy strains of the friendly probiotic bacteria lactobacillus. Dairy-Free.
Saccharomyces boulardii 60 Vegetarian Capsules #51050
A probiotic, non-colonizing yeast species closely related to Brewer's yeast.
Sécuril® Propio-Fidus® Based 30 Capsules #76220
A novel formulation that contains probiotic Propionibacterium freudenreichii.
SymBiotics with FOS Powder 140 grams (4.9 oz.) #51130
Nine strains of probiotics, FOS as food for bifidobacteria, and vitamin C.
Cutting Edge Nutritional Research