N-Acetyl Glucosamine (NAG) has glucosamine attached to an acetic acid molecule, whereas glucosamine sulfate has it attached to a sulfuric acid molecule. Although research suggests that glucosamine sulfate is better absorbed than NAG, individuals sensitive to sulfur may tolerate NAG better.*
Suggested Use: As a dietary supplement, 1 capsule three times daily, or as directed by a healthcare practitioner.
|Serving Size ||1 capsule |
|Servings per container || 90 |
|Amount per serving: || |
|N-Acetyl-D-glucosamine (shrimp, crab, lobster) ||500 mg |
Other ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, L-leucine.
Keep in a cool, dry place, tightly capped.
*This statement has not been evaluated by the U.S. Food and Drug administration. The product is not intended to diagnose, treat, cure, or prevent any disease.