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Same as Item #52060, in a more economical powdered form. Modified citrus pectin is different from other pectin because of the way it is prepared. It is modified by a proprietary process, which reduces the molecular weight of the pectin molecule. Derived from organic citrus pectin. Average molecular weight: 30kD; pH: 6.0-7.2; Methoxylation: not more than 5%.
Suggested Use: As a dietary supplement, 5 to 15 grams daily; dissolve one rounded teaspoon (approx. 5 g) of powder in water, juice or other liquid and drink one to three times daily, or as directed by a healthcare practitioner. NOTE: For easier mixing, place Modified Citrus Pectin Powder in a jar or shaker with desired liquid and shake. CAUTION: Those on a sodium-restricted diet should consult their healthcare practitioner before use. | Serving Size | 1 teaspoon (5g) | | Servings per container | 90 | | Amount per serving: | | Calories
| 20 | | Sodium | 295 mg | Total Carbohydrates
| 5 g | Dietary Fiber
| 3 g | | Sugars | 2 g | Modified Citrus Pectin
| 5 g | | This nutrient is of the highest quality and purity obtainable, and does not contain preservatives, diluents, or artificial additives. Keep in a cool, dry place, tightly capped. *This statement has not been evaluated by the U.S. Food and Drug administration. The product is not intended to diagnose, treat, cure, or prevent any disease.
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