Flax Seed Oil is the vegetable oil richest in alpha-linolenic acid, an essential ω-3 fatty acid. It is extracted using a special chemical-free, cold-pressing process which minimizes the damaging effects of light, oxygen and heat. Flax seed oil also contains the essential fatty acids linoleic acid (ω-6) and oleic acid (ω-9), with total EFA content greater than 70%, and total unsaturation greater than 90%.
Suggested use: As a dietary supplement, 1 tablespoon one or two times daily, preferably with meals.
Suitable as a salad oil. Not for use in frying. Refrigerate after opening.
|Serving Size ||1 Tbsp (15 mL) |
|Servings per container || 15 |
|Amount per serving: || |
|Calories ||120 |
|Calories from Fat ||120 |
|Total Fat ||14 g |
|Saturated Fat ||1 g |
|Monounsaturated Fat ||2.5 g
|Polyunsaturated Fat ||9.9 g
|Flax Seed Oil ||14 g |
|Alpha-Linolenic Acid (Omega-3) ||7.7 g |
|Linoleic Acid (Omega-6) ||2.24 g
|Oleic Acid (Omega-9) ||2.52 g
Other ingredients: Rosemary, mixed tocopherols, ascorbyl palmitate, citric acid.
Flax Seed Oil is packaged in this special UVA/UVB light-inhibiting bottle. A special natural antioxidant is included to ensure a fresher, longer lasting product.
This nutrient is of the highest quality and purity obtainable, and does not contain preservatives, diluents, or artificial additives.
Heat sensitive. Extra shipping charges may apply - see Shipping for details.
*This statement has not been evaluated by the U.S. Food and Drug administration. The product is not intended to diagnose, treat, cure, or prevent any disease.