A customized formulation of Ester-C® with bioflavonoids. Ester-C® is a patented nutritional product that contains ascorbic acid and calcium.* This formulation is non-acidic and minimally irritating to the intestines.* Esterol also provides 3 types of bioflavonoids - quercetin, rutin, and proanthocyanidins. Ester-C® vitamin C is corn-source.
Suggested Use: As a dietary supplement, 1 or 2 capsules one to three times daily between meals, or as directed by a healthcare practitioner.
|Serving Size ||2 capsules |
|Servings per container ||100 |
|Amount per serving: || |
|Vitamin C (as Calcium Ascorbate) |
|1.35 g |
|Calcium (as Calcium Ascorbate) |
|150 mg |
|100 mg |
|Quercetin ||50 mg |
|Proanthocyanidins ||5 mg |
Other ingredients: Hydroxypropyl methylcellulose, magnesium stearate, silicon dioxide.
These nutrients are of the highest quality and purity obtainable, and do not contain preservatives, diluents, or artificial additives.
Variations in product color may occur. Keep in a cool, dry place, tightly capped.
* This statement has not been evaluated by the U.S. Food and Drug administration. The product is not intended to diagnose, treat, cure, or prevent any disease.